Swordfish steaks! Capt. Marciano wanted to take this opportunity to bring you Swordfish steaks! Each package includes one 16 oz steak that can easily be cut in two. This quality swordfish has that beautiful ruby red bloodline, and is ready to be seasoned and seared on your grills or stovetops. Check out Capt. Dave's "Tails Up Tuna Steak Marinade" on the Recipes page with olive or sesame oil, wasabi powder and sesame seeds, to try with your swordfish or tuna steaks, or try our Easy Baked Swordfish - a simple recipe to take advantage of the fresh flavor of the swordfish. Fresh Overnight shipping to your door!
Price Per pound: See cart
Loin Steak Size Package : 1 steak 16 oz
Species: Swordfish
Scientific Name: Xiphias gladius
Harvest Area: New England Gulf of Maine Waters
Processed and Packaged in Gloucester, MA